’Tis the season for gratitude, wonder, and indulgence. This Christmas Eve, we invite you to celebrate with a culinary experience as rare as it is unforgettable.
Our Food & Beverage Director Jonathon Gillespie, in partnership with Regalis Foods, will host a special one-night 7-course White Truffle Christmas Eve dinner. Decadent white truffles from Northern Italy will be the highlight of each dish, offering guests a once-in-a-lifetime culinary experience that captures the winter season in each bite.
We also know that your curiosity and appetite won’t wait until December 24th, so here’s a “sneak peek” at the decadent menu.
Christmas Eve White Truffle Dinner
December 24, 2025
Amuse
Crispy Potato, Osetra Caviar
Cauliflower Gratin, 80 Month Parmesan, Shaved White Truffle
White Truffle & Brie Stuffed Brioche, Cultured Butter
Tajarin Pasta, White Verjus, Cultured Butter, Shaved White Truffle
Oxtail Fagotini, Bone Marrow Jus, White Truffle
Squab Breast, Celeriac-Potato-Truffle Pave, Madeira Jus
Brillat-Savarin-White Truffle “Napoleon”, Brioche, Fermented Truffle Honey
Truffle Tiramisu
This is more than a meal, it’s an experience. If your mouth is watering, you’re not alone. This special event will only be available to guests staying at the Ranch during the Christmas week. Book your holiday stay to experience this one-night culinary celebration and share in the joy of the holiday season.